Background: Root rot disease is one of the most prevalent and damaging conditions, resulting from various soil-borne pathogens. Objective: To investigated the individual and synergistic effects of chitos Read more

India is the world’s most populous country and produces nearly 207 million tonnes of vegetables annually, ranking second only to China. It is paradoxical that a country with such high vegetable production potential experiences cons Read more

Plant science has entered a new era of interdisciplinary research, combining classical botanical knowledge with advanced technologies such as genomics, biotechnology, artificial intelligence, and molecular breeding. The increasing demand for susta Read more

Agricultural systems currently occupy nearly 40–50% of the Earth’s terrestrial surface and are central to global food security, yet they face increasing pressure due to rapid population growth and environmental degradation. H Read more

Ecological weed management offers a sustainable alternative to conventional weed control by emphasizing prevention, diversification, and ecosystem-based suppression rather than reliance on single, curative interventions. This review syst Read more

Background: The global rise of antimicrobial resistance (AMR) is the main threat to public health which lead to the urgent search for alternative therapies for medicinal plant. The present study investigates the phytochemical  Read more

Plant science continues to play a pivotal role in addressing some of the most pressing challenges of our time—ensuring food security, combating climate change, preserving biodiversity, and developing sustainable agricultural practices. As th Read more

Despite having large freshwater reserves, India is experiencing a serious and worsening water problem, especially in the agricultural sector, which uses around 85% of the country’s water resources. This study methodically looks into the Read more